This recipe is simple to make and is so delicious - it's really more like a milkshake than a smoothie in terms of taste, but the ingredients are all plant-based and healthy, so it can be enjoyed any time of the day.
This would make the perfect dressing for a simple green salad like the one below, or perhaps an Asian-inspired salad with finely chopped kale, cabbage, green onions, julienned red bell pepper, and some peanuts or cashews for crunch.
