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  • Zucchini Pasta with Vegan Basil Pesto

    Zucchini Pasta with Vegan Basil Pesto

    Published: 8/24/2016 5:23 PM
    Do you ever find yourself with a fierce pasta craving that just wont let up? Here is your solution -Zucchini Pasta with Fresh Vegan Basil Pesto by Karielyn Tillman of The Healthy Family and Home. No gluten hangovers here
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  • Zucchini and Carrot Noodles with Sesame Apricot Dressing

    Zucchini and Carrot Noodles with Sesame Apricot Dressing

    Published: 9/24/2015 12:50 PM
    This recipe by Kelly Fielding of Bella and Bhakti may be simple but the flavours are divine! It makes a wonderful summer lunch or of it's winter you can always add lightly steamed veggies or sweet potato. The dressing makes this dish extra special; be sure to try it out on your other favourite salads or steamed vegetables too. Enjoy!
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  • Zesty Jicama Salad with Avocado, Cilantro & Lime

    Zesty Jicama Salad with Avocado, Cilantro & Lime

    Published: 8/25/2015 3:14 PM
    Indulging in the foods we love for the pure sake of ENJOYMENT isn't neccesarily a bad thing, but getting back on track with healthy habits afterwards is critical. If you've been indulging a bit (and feeling the repercussions), this healthy, raw salad by Amber St. Peter of Fettle Vegan will wake up your insides and get you back on the right track. Jicama is packed with inulin- a fiber that promotes good bacteria in the intestines and helps create a healthy colon and strong immune system. Just a one cup serving provides half of the daily recommended amount of vitamin C and is low-glycemic & a great option for diabetics or those on an anti-candida diet. Enjoy!
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  • Zucchini Noodles with Spinach and Tomatillo Sauce

    Zucchini Noodles with Spinach and Tomatillo Sauce

    Published: 6/17/2015 4:35 PM
    This recipe by Karielyn Tillman of The Healthy Family and Home is a super fun and easy meal to make, especially with all of the fresh summer produce now in season. If you're looking for an uber healthy meal to throw together in 10 minutes or less tonight - this is it. It's raw, gluten-free, paleo and light in the tummy! 
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  • Zucchini Pasta with Pesto and Cherry Tomatoes

    Zucchini Pasta with Pesto and Cherry Tomatoes

    Published: 10/27/2014 2:12 PM
    Some days call for quick and easy dinner ideas and Elise Museles of Kale and Chocolate has you covered, or rather, has zucchini noodles covered (in delicious dairy-free pesto sauce!). You will love this classic recipe bursting with the Italian flavors of basil, garlic and sweet cherry tomatoes. The secret to making zucchini noodles completely delicious lies in pairing them with a great sauce, and this recipe fits the bill. Save any extras in your fridge for the day after - the flavors become even more delicious after marinating overnight. Enjoy!
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  • Zucchini Spaghetti + Tomato Garlic Sauce and Fresh Herbs

    Zucchini Spaghetti + Tomato Garlic Sauce and Fresh Herbs

    Published: 5/5/2014 1:16 PM
    This may have to be the perfect meal if ever one could be defined. Make it now or wait until you have fresh tomatoes and zucchini to harvest from your garden later this summer! A simple to prepare raw zuccini pasta dish with a tasty tomato and bell pepper sauce and fresh avocado, oregano and cilantro to garnish.This recipe by Emily Von Euw of This Rawsome Vegan Life absolutely comes alive when all of the ingredients combine together. ENJOY!
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  • Zucchini Spaghetti with Sun Dried Tomatoes and Basil

    Zucchini Spaghetti with Sun Dried Tomatoes and Basil

    Published: 3/27/2014 1:46 PM
    Let's face it, sometimes life is busy and you don't have time to spend an hour prepping food in the kitchen.  Don't fret! Spirooli or thinnly slice some zucchini into noodles, throw some organic sun dried tomatoes into a blender with extra virgin olive oil, salt, pepper, basil, and spices of your liking, and voila! Dinner is served. Raw food really can be that easy and Emily Von Euw proves that  super simple can be equally delicious!
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  • Zucchini Roll Ups

    Zucchini Roll Ups

    Published: 1/9/2014 7:20 AM
    This recipe by Erin Bosdet of Simply Dish makes for a great little savory snack, an appetizer, or even a lovely entree when you're craving the flavors and textures of Italian food! A kale and pistachio based hemp oil pesto wrapped with thinnly sliced strips of fresh and tender zucchini noodles. Low carb, paleo friendly, completely raw and rich in healthy omega fats. Enjoy!
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  • Zucchini Noodles with Kale Pesto, Sprouts, and Pine Nuts

    Zucchini Noodles with Kale Pesto, Sprouts, and Pine Nuts

    Published: 12/12/2013 7:30 AM
    Eating a fully raw, veggie-based meal like this one is SO refreshing. Enjoy this savory entree by Chris Anca of Tales of a Kitchen for dinner tonight and you'll really feel like you've done something wonderful for your body. A simple blend of spiralized zucchini and sprouts is mixed with a lovely, flavorful, and perfectly seasoned cashew and pine nut based kale pesto. Top with your choice of nuts and seeds and an extra spritz of fresh lemon juice. Enjoy!
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  • Zucchini and Summer Squash Hummus

    Zucchini and Summer Squash Hummus

    Published: 3/11/2013 11:35 AM
    Can you imagine that hummus can be made of zucchini and squash? Sarah McMinn shared with us absolutely wonderful and very easy to make recipe of Zucchini and Summer Squash Hummus. All you need is to puree the squash, garlic cloves, olive oil, cumin, cayenne pepper, salt and you'll get a very tasty snack full of vitamin A and C, potassium and folate.
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  • Zucchini Pasta with Marinara Sauce

    Zucchini Pasta with Marinara Sauce

    Published: 1/14/2013 10:08 AM
    How did Lisa of Raw on $10 a Day know that we were craving pasta marinara today? We couldn't help but drool over her sauce recipe, which she notes, tastes very similar to Spaghetti-O's due to the touch of sweet from coconut nectar. Bon appetit!
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  • Zucchini Pasta Alfredo

    Zucchini Pasta Alfredo

    Published: 6/8/2012 11:30 AM
    Pasta alfredo has just been reinvented by Ooh La Raw and it's healthy, fresh, and will hit the spot! This recipe is very easy to put together, and is the perfect solution for those times when you're stumped on what to make for dinner and you need something quick. Spiralized zucchini noodles tossed with cherry tomatoes, basil, and a rich cashew herb alfredo sauce. It's a win every time!

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  • Zucchini Pasta with Basil Pesto and Pumpkin Seed Parmesan

    Zucchini Pasta with Basil Pesto and Pumpkin Seed Parmesan

    Published: 5/15/2012 6:59 AM
    When the weather starts to warm up nothing hits the spot for dinner like a fresh zucchini pasta with basil pine nut pesto. This recipe also has ground dehydrated pumpkin seeds on top for a parmesan cheese like effect. This recipe is full of flavor, phyto nutrients and brain and heart nourishing omega fatty acids. Pumpkin seeds are also an incredible source of zinc for healthy skin and a robust immune system!

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  • Zucchini Linguine with Basil Pesto

    Zucchini Linguine with Basil Pesto

    Published: 7/20/2009 6:22 AM
    I made this dish for a raw potluck this weekend. All the classic italian flavours are there which makes this a favourite for friends and family who are not raw. You can make a big batch of pesto up to keep for the week and just do the zucchini on the night. http://thekitchendispensary.wordpress.com/
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