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Green Galore Kale Soup with Ginger Cream

Green Galore Kale Soup with Ginger Cream
Difficulty 5 minutes Serves 7 cups
Haven't yet struck the recipe jackpot when it comes to the nutrient-rich, chlorophyll-laden, fiber-packed, cleansing, and alkaline-forming wonder known as green soup? This one by Elenore of Earth Sprout may stand to utterly change your outlook on the concept of green soupage - completely delicious while delivering all of the aforementioned health benefits. Don't skip over the ginger cream - such a dreamy addition.

Ingredients

Soup

2 cups kale, packed

1 midsized zucchini
1 small leek (green part too)
2 handful parsley, roughly chopped
1 stalk celery
2 avocados
1 small lemon, the zest
1 clove garlic
1/4 tsp himalayan salt or other high quality salt
1 tbsp virgin olive oil
1 tbsp tamari
1 tsp balsamic reduction
pinch of chili powder (depending on the heat of your chili)
3 cups water

Raw Ginger cream

1 cup pine nuts
1 cup water
2/3 tsp salt
1 tsp nutritional yeast
1.5 tbsp finely chopped ginger root

Directions

Soup:

1. Rinse and prepare the leek, kale, parsley, celery and zucchini and pop them into a high speed blender (alternatively an immersion blender will do the job but the result won